Honduras Copan Jose Luis Rivera Green Coffee Beans
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Jose Luis Rivera produces pure caturra on his small farm in western Honduras. The coffee is an exquisite archetype of the variety. Cola, honey, and cashew come through in this fantastic complex coffee.
This is a washed coffee, that is de-pulped and held in concrete tanks without water for 20-30 hours before being rinsed, and placed into raised beds to dry. The washed process helps to accentuate the tantalizing acidity that makes this coffee sparkle.